AAAAAA

   
Results: 1-3 |
Results: 3
EVALUATION OF WHEAT MIDDLINGS AS A SUPPLEMENT FOR BEEF-COWS GRAZING NATIVE WINTER RANGE WITH DIFFERING FORAGE AVAILABILITIES
Authors: HELDT JS PRUITT RJ BIRKELO CP JOHNSON PS WICKS ZW
Citation: Js. Heldt et al., EVALUATION OF WHEAT MIDDLINGS AS A SUPPLEMENT FOR BEEF-COWS GRAZING NATIVE WINTER RANGE WITH DIFFERING FORAGE AVAILABILITIES, Journal of animal science, 76(2), 1998, pp. 378-387
EFFECTS OF BUFFER ADDITIONS ON FERMENTATION OF DORMANT RANGE GRASSES
Authors: MOMONT PA PRUITT RJ PRITCHARD RH JOHNSON PS
Citation: Pa. Momont et al., EFFECTS OF BUFFER ADDITIONS ON FERMENTATION OF DORMANT RANGE GRASSES, Journal of range management, 48(1), 1995, pp. 39-44
CONTROLLED-RELEASE CHROMIC OXIDE AND ALKALINE PEROXIDE LIGNIN MARKER METHODS
Authors: MOMONT PA PRUITT RJ EMERICK RJ PRITCHARD RH
Citation: Pa. Momont et al., CONTROLLED-RELEASE CHROMIC OXIDE AND ALKALINE PEROXIDE LIGNIN MARKER METHODS, Journal of range management, 47(6), 1994, pp. 418-423
Risultati: 1-3 |