Authors:
Parente, E
Martuscelli, M
Gardini, F
Grieco, S
Crudele, MA
Suzzi, G
Citation: E. Parente et al., Evolution of microbial populations and biogenic amine production in dry sausages produced in Southern Italy, J APPL MICR, 90(6), 2001, pp. 882-891
Citation: E. Parente et al., Phenotypic diversity of lactic acid bacteria isolated from fermented sausages produced in Basilicata (Southern Italy), J APPL MICR, 90(6), 2001, pp. 943-952
Authors:
Moschetti, G
Blaiotta, G
Villani, F
Coppola, S
Parente, E
Citation: G. Moschetti et al., Comparison of statistical methods for identification of Streptococcus thermophilus, Enterococcus faecalis, and Enterococcus faecium from randomly amplified polymorphic DNA patterns, APPL ENVIR, 67(5), 2001, pp. 2156-2166
Citation: E. Parente et Le. Vaz, Improvement of semi-analytical design sensitivities of non-linear structures using equilibrium relations, INT J NUM M, 50(9), 2001, pp. 2127-2142
Authors:
Parente, E
Crudele, MA
Ricciardi, A
Mancini, M
Clementi, F
Citation: E. Parente et al., Effect of ammonium sulphate concentration and agitation speed on the kinetics of alginate production by Azotobacter vinelandii DSM576 in batch fermentation, J IND MIC B, 25(5), 2000, pp. 242-248
Authors:
Hogan, BL
Williams, M
Idiculla, A
Veysoglu, T
Parente, E
Citation: Bl. Hogan et al., Development and validation of a liquid chromatographic method for the determination of the related substances of ramipril in Altace capsules, J PHARM B, 23(4), 2000, pp. 637-651
Authors:
Santos, JP
Marques, JP
Parente, E
Indelicato, P
Desclaux, JP
Citation: Jp. Santos et al., Relativistic 2S(1/2) (L1) atomic subshell radiationless transition probabilities for Yb and Hg, ATOM DATA N, 76(1), 2000, pp. 49-69
Citation: E. Parente et A. Ricciardi, Production, recovery and purification of bacteriocins from lactic acid bacteria, APPL MICR B, 52(5), 1999, pp. 628-638