Authors: REBUFATTI P GRASSI MA JULINI M NERVI GC CAVA PL

Citation: P. Rebufatti et al., EXAMINATION OF MICROFLORA ON SHEEP BRAINS FOR HUMAN CONSUMPTION, Industrie alimentari, 35(351), 1996, pp. 951-953

Authors: CIVERA T REBUFATTI P PARISI E

Citation: T. Civera et al., THAWED FISH - VALIDITY AND LIMITS OF SOME ANALYTICAL TECHNIQUE AND SUGGESTIONS FOR THEIR EMPLOYMENT, Industrie alimentari, 35(350), 1996, pp. 813-818