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Results: 1-11 |
Results: 11
FATTY-ACID, TOCOPHEROL AND STEROL CONTENT OF SOME HAZELNUT VARIETIES (CORYLUS-AVELLANA L.) HARVESTED IN OREGON (USA)
Authors: PARCERISA J RICHARDSON DG RAFECAS M CODONY R BOATELLA J
Citation: J. Parcerisa et al., FATTY-ACID, TOCOPHEROL AND STEROL CONTENT OF SOME HAZELNUT VARIETIES (CORYLUS-AVELLANA L.) HARVESTED IN OREGON (USA), Journal of chromatography, 805(1-2), 1998, pp. 259-268
DIFFERENTIAL PROPYLENE INDUCED ETHYLENE PRODUCTION IN ANJOU PEARS DURING STORAGE AT CHILLING AND NON-CHILLING TEMPERATURES
Authors: GERASOPOULOS D RICHARDSON DG
Citation: D. Gerasopoulos et Dg. Richardson, DIFFERENTIAL PROPYLENE INDUCED ETHYLENE PRODUCTION IN ANJOU PEARS DURING STORAGE AT CHILLING AND NON-CHILLING TEMPERATURES, Journal of Horticultural Science, 72(4), 1997, pp. 571-575
FATTY-ACID DISTRIBUTION IN POLAR AND NONPOLAR LIPID CLASSES OF HAZELNUT OIL (CORYLUS-AVELLANA L.)
Authors: PARCERISA J RICHARDSON DG RAFECAS M CODONY R BOATELLA J
Citation: J. Parcerisa et al., FATTY-ACID DISTRIBUTION IN POLAR AND NONPOLAR LIPID CLASSES OF HAZELNUT OIL (CORYLUS-AVELLANA L.), Journal of agricultural and food chemistry, 45(10), 1997, pp. 3887-3890
ETHYLENE PRODUCTION BY DANJOU PEARS DURING STORAGE AT CHILLING AND NONCHILLING TEMPERATURE
Authors: GERASOPOULOS D RICHARDSON DG
Citation: D. Gerasopoulos et Dg. Richardson, ETHYLENE PRODUCTION BY DANJOU PEARS DURING STORAGE AT CHILLING AND NONCHILLING TEMPERATURE, HortScience, 32(6), 1997, pp. 1092-1094
FRUIT MATURITY AND CALCIUM AFFECT CHILLING REQUIREMENTS AND RIPENING OF DANJOU PEARS
Authors: GERASOPOULOS D RICHARDSON DG
Citation: D. Gerasopoulos et Dg. Richardson, FRUIT MATURITY AND CALCIUM AFFECT CHILLING REQUIREMENTS AND RIPENING OF DANJOU PEARS, HortScience, 32(5), 1997, pp. 911-913
STORAGE-TEMPERATURE-DEPENDENT TIME SEPARATION OF SOFTENING AND CHLOROPHYLL LOSS FROM THE AUTOCATALYTIC ETHYLENE PATHWAY AND OTHER RIPENING EVENTS OF ANJOU PEARS
Authors: GERASOPOULOS D RICHARDSON DG
Citation: D. Gerasopoulos et Dg. Richardson, STORAGE-TEMPERATURE-DEPENDENT TIME SEPARATION OF SOFTENING AND CHLOROPHYLL LOSS FROM THE AUTOCATALYTIC ETHYLENE PATHWAY AND OTHER RIPENING EVENTS OF ANJOU PEARS, Journal of the American Society for Horticultural Science, 122(5), 1997, pp. 680-685
MBE AND WBE PROGRAMS IN THE POST-CROSON ERA
Authors: FREILICH RH RICHARDSON DG DOYLE R
Citation: Rh. Freilich et al., MBE AND WBE PROGRAMS IN THE POST-CROSON ERA, The Urban lawyer, 26(3), 1994, pp. 387-412
RETURNING TO A GENERAL-THEORY OF FEDERALISM - FRAMING A NEW 10TH-AMENDMENT UNITED-STATES-SUPREME-COURT CASE
Authors: FREILICH RH RICHARDSON DG
Citation: Rh. Freilich et Dg. Richardson, RETURNING TO A GENERAL-THEORY OF FEDERALISM - FRAMING A NEW 10TH-AMENDMENT UNITED-STATES-SUPREME-COURT CASE, The Urban lawyer, 26(2), 1994, pp. 215-234
SIMULTANEOUS HPLC DETERMINATION OF 2,5-DIMETHYL-4-HYDROXY-3 (2H)-FURANONE AND RELATED FLAVOR COMPOUNDS IN STRAWBERRIES
Authors: SANZ C PEREZ AG RICHARDSON DG
Citation: C. Sanz et al., SIMULTANEOUS HPLC DETERMINATION OF 2,5-DIMETHYL-4-HYDROXY-3 (2H)-FURANONE AND RELATED FLAVOR COMPOUNDS IN STRAWBERRIES, Journal of food science, 59(1), 1994, pp. 139-141
METHYL JASMONATE VAPOR PROMOTES BETA-CAROTENE SYNTHESIS AND CHLOROPHYLL DEGRADATION IN GOLDEN DELICIOUS APPLE PEEL
Authors: PEREZ AG SANZ C RICHARDSON DG OLIAS JM
Citation: Ag. Perez et al., METHYL JASMONATE VAPOR PROMOTES BETA-CAROTENE SYNTHESIS AND CHLOROPHYLL DEGRADATION IN GOLDEN DELICIOUS APPLE PEEL, Journal of plant growth regulation, 12(3), 1993, pp. 163-167
NONTRADITIONAL USES OF THE UTILITY CONCEPT TO FUND PUBLIC FACILITIES
Authors: SCHOETTLE SP RICHARDSON DG
Citation: Sp. Schoettle et Dg. Richardson, NONTRADITIONAL USES OF THE UTILITY CONCEPT TO FUND PUBLIC FACILITIES, The Urban lawyer, 25(3), 1993, pp. 519-537
Risultati: 1-11 |