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Results: 2

Authors: GARZAROLI C GIUGNO G RANALLI G RONDININI G ROVERE E
Citation: C. Garzaroli et al., WORKING SURFACES HYGIENIC EVALUATION WITH ATP-BIOLUMINESCENCE - CATERING FACILITIES, Industrie alimentari, 33(332), 1994, pp. 1214-1218

Authors: ZANONI B GARZAROLI C ANSELMI S RONDININI G
Citation: B. Zanoni et al., MODELING THE GROWTH OF ENTEROCOCCUS-FAECIUM IN BOLOGNA SAUSAGE, Applied and environmental microbiology, 59(10), 1993, pp. 3411-3417
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