Citation: Ps. Russouw et al., THE MOST PREVALENT PROTEIN IN A HEAT-TREATED EXTRACT OF PEA (PISUM-SATIVUM) EMBRYOS IS AN LEA GROUP-I PROTEIN - ITS CONFORMATION IS NOT AFFECTED BY EXPOSURE TO HIGH-TEMPERATURE, Seed science research, 7(2), 1997, pp. 117-123
Authors:
RUSSOUW PS
FARRANT J
BRANDT W
MAEDER D
LINDSEY GG
Citation: Ps. Russouw et al., ISOLATION AND CHARACTERIZATION OF A HEAT-SOLUBLE PROTEIN FROM PEA (PISUM-SATIVUM) EMBRYOS, Seed science research, 5(3), 1995, pp. 137-144