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Results: 1-18 |
Results: 18

Authors: LIANG YX WHITE WS YAO LH SERFASS RE
Citation: Yx. Liang et al., USE OF HIGH-PRECISION GAS ISOTOPE RATIO MASS-SPECTROMETRY TO DETERMINE NATURAL-ABUNDANCE C-13 IN LUTEIN ISOLATED FROM C-3 AND C-4 PLANT SOURCES, Journal of chromatography, 800(1), 1998, pp. 51-58

Authors: WU C WIDNESS J LOMBARD K SERFASS RE
Citation: C. Wu et al., RECOMBINANT-HUMAN-ERYTHROPOIETIN (EPO) AND PARENTERAL IRON SUPPLEMENTATION IN ANEMIA OF PREMATURITY, The FASEB journal, 12(5), 1998, pp. 4901-4901

Authors: YAO L TRAHANOVSKY WS LIANG Y SERFASS RE WHITE WS
Citation: L. Yao et al., STABLE CARBON-ISOTOPE ANALYSIS OF LUTEIN, The FASEB journal, 12(4), 1998, pp. 3152-3152

Authors: LUONG ET HOUK RS SERFASS RE
Citation: Et. Luong et al., CHROMATOGRAPHIC ISOLATION OF MOLYBDENUM FROM HUMAN BLOOD-PLASMA AND DETERMINATION BY INDUCTIVELY-COUPLED PLASMA-MASS SPECTROMETRY WITH ISOTOPE-DILUTION, Journal of analytical atomic spectrometry, 12(7), 1997, pp. 703-708

Authors: WIDNESS JA LOMBARD KA ZIEGLER EE SERFASS RE CARLSON SJ JOHNSON KJ MILLER JE
Citation: Ja. Widness et al., ERYTHROCYTE INCORPORATION AND ABSORPTION OF FE-58 IN PREMATURE-INFANTS TREATED WITH ERYTHROPOIETIN, Pediatric research, 41(3), 1997, pp. 416-423

Authors: FOMON SJ ZIEGLER EE SERFASS RE NELSON SE FRANTZ JA
Citation: Sj. Fomon et al., ERYTHROCYTE INCORPORATION OF IRON IS SIMILAR IN INFANTS FED FORMULAS FORTIFIED WITH 12 MG L OR 8 MG/L OF IRON/, The Journal of nutrition, 127(1), 1997, pp. 83-88

Authors: LIHONO MA SERFASS RE SELL JL PALO PE
Citation: Ma. Lihono et al., BIOAVAILABILITY OF CALCIUM CITRATE MALATE ADDED TO MICROBIAL PHYTASE-TREATED, HYDROTHERMALLY COOKED SOYMILK, Journal of food science, 62(6), 1997, pp. 1226-1230

Authors: LOMBARD KA WIDNESS JA SERFASS RE NELSON S POLLACK A
Citation: Ka. Lombard et al., IRON-ABSORPTION AND ERYTHROCYTE INCORPORATION FOLLOWING ENTERAL AND PARENTERAL IRON ADMINISTRATION IN PREMATURE-INFANTS, The American journal of clinical nutrition, 66(1), 1997, pp. 1-1

Authors: SERFASS RE FANG YY WASTNEY ME
Citation: Re. Serfass et al., ZINC KINETICS IN WEANED PIGLETS FED MARGINAL ZINC INTAKE - COMPARTMENTAL ANALYSIS OF STABLE ISOTOPIC DATA, The Journal of trace elements in experimental medicine, 9(2), 1996, pp. 73-86

Authors: LIHONO MA SERFASS RE
Citation: Ma. Lihono et Re. Serfass, PHYTATE PHOSPHORUS AND CALCIUM BIOAVAILABILITY OF PHYTASE-TREATED, HYDROTHERMALLY COOKED, The FASEB journal, 10(3), 1996, pp. 4512-4512

Authors: LUONG E KNISELEY R SERFASS RE
Citation: E. Luong et al., CHROMATOGRAPHIC ISOLATION OF MOLYBDENUM FROM HUMAN BLOOD-PLASMA FOR DETERMINATION BY STABLE-ISOTOPE DILUTION INDUCTIVELY-COUPLED PLASMA-MASS SPECTROMETRY (ICP-MS), The FASEB journal, 10(3), 1996, pp. 4544-4544

Authors: FRIEL JK FENNESSEY PV MILLER LV ANDREWS WL SIMMONS BS SERFASS RE
Citation: Jk. Friel et al., ZINC-IRON INTERACTION IN THE PREMATURE-INFANT USING THE STABLE-ISOTOPE FE-58, Pediatric research, 39(4), 1996, pp. 1840-1840

Authors: LIHONO MA SERFASS RE
Citation: Ma. Lihono et Re. Serfass, HYDROTHERMAL COOKING AFFECTS PROTEIN EFFICIENCY RATIO AND ZINC BIOAVAILABILITY OF SOYMILK-BASED DIETS IN RATS, Journal of food science, 61(5), 1996, pp. 1043-1047

Authors: LIHONO MA SERFASS RE
Citation: Ma. Lihono et Re. Serfass, EFFECTS OF DIETARY ZINC IN RATS FED TRADITIONAL AND HYDROTHERMALLY COOKED (HTC) SOY BASED DIETS, The FASEB journal, 9(3), 1995, pp. 451-451

Authors: FREEMAN SPHT SERFASS RE KING JC SOUTHON JR FANG Y WOODHOUSE LR BENCH GS MCANINCH JE
Citation: Spht. Freeman et al., BIOLOGICAL SAMPLE PREPARATION AND CA-41 AMS MEASUREMENT AT LLNL, Nuclear instruments & methods in physics research. Section B, Beam interactions with materials and atoms, 99(1-4), 1995, pp. 557-561

Authors: FOMON SJ ZIEGLER EE NELSON SE SERFASS RE FRANTZ JA
Citation: Sj. Fomon et al., ERYTHROCYTE INCORPORATION OF IRON BY 56-DAY-OLD INFANTS FED A FE-58-LABELED SUPPLEMENT, Pediatric research, 38(3), 1995, pp. 373-378

Authors: SERFASS RE FANG Y KING JC
Citation: Re. Serfass et al., PREPARATION OF URINARY CALCIUM FOR CA-41 CA-40 DETERMINATION BY ACCELERATOR MASS-SPECTROMETRY (AMS)/, The FASEB journal, 8(5), 1994, pp. 10000707-10000707

Authors: LIHONO MA SERFASS RE
Citation: Ma. Lihono et Re. Serfass, NUTRITIONAL CHARACTERISTICS OF HYDROTHERMALLY COOKED SOYMILK, The FASEB journal, 8(4), 1994, pp. 10000464-10000464
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