Authors: BABU S SHENOLIKAR IS

Citation: S. Babu et Is. Shenolikar, HEALTH AND NUTRITIONAL IMPLICATIONS OF FOOD COLORS, INDIAN JOURNAL OF MEDICAL RESEARCH, 102, 1995, pp. 245-249

Authors: POLASA K BABU S SHENOLIKAR IS

Citation: K. Polasa et al., DOSE-DEPENDENT GENOTOXIC EFFECT OF PAN MASALA AND ARECA NUT IN THE SALMONELLA-TYPHIMURIUM ASSAY, Food and chemical toxicology, 31(6), 1993, pp. 439-442