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SHIMAOKA I
NAKAJOH M
YAMAZAKI M
KATO N
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Authors:
SHIMAOKA I
ISHIYAMA S
NISHINO K
ITOKAWA Y
Citation: I. Shimaoka et al., EFFECTS OF A COPPER-BINDING PEPTIDE FROM THE MUSHROOM GRIFOLA-FRONDOSA ON INTESTINAL COPPER ABSORPTION, Nutrition research, 14(9), 1994, pp. 1331-1337