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Results:
1-13
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Results: 13
Authors:
SIMAS JM
HUBER JT
THEURER CB
CHEN KH
SANTOS FAP
WU Z
Citation: Jm. Simas et al., INFLUENCE OF SORGHUM GRAIN PROCESSING ON PERFORMANCE AND NUTRIENT DIGESTIBILITIES IN DAIRY-COWS FED VARYING CONCENTRATIONS OF FAT, Journal of dairy science, 81(7), 1998, pp. 1966-1971
Authors:
YU P
HUBER JT
SANTOS FAP
SIMAS JM
THEURER CB
Citation: P. Yu et al., EFFECTS OF GROUND, STEAM-FLAKED, AND STEAM-ROLLED CORN GRAINS ON PERFORMANCE OF LACTATING COWS, Journal of dairy science, 81(3), 1998, pp. 777-783
Authors:
SANTOS FAP
HUBER JT
THEURER CB
SWINGLE RS
SIMAS JM
CHEN KH
YU P
Citation: Fap. Santos et al., MILK-YIELD AND COMPOSITION OF LACTATING COWS FED STEAM-FLAKED SORGHUMAND GRADED CONCENTRATIONS OF RUMINALLY DEGRADABLE PROTEIN, Journal of dairy science, 81(1), 1998, pp. 215-220
Authors:
SANTOS FAP
HUBER JT
THEURER CB
SWINGLE RS
WU Z
SIMAS JM
CHEN KH
CHAN SC
SANTOS J
DEPETERS EJ
Citation: Fap. Santos et al., COMPARISON OF BARLEY AND SORGHUM GRAIN PROCESSED AT DIFFERENT DENSITIES FOR LACTATING DAIRY-COWS, Journal of dairy science, 80(9), 1997, pp. 2098-2103
Authors:
CHAN SC
HUBER JT
CHEN KH
SIMAS JM
WU Z
Citation: Sc. Chan et al., EFFECTS OF RUMINALLY INERT FAT AND EVAPORATIVE COOLING ON DAIRY-COWS IN HOT ENVIRONMENTAL TEMPERATURES, Journal of dairy science, 80(6), 1997, pp. 1172-1178
Authors:
SIMAS JM
HUBER JT
THEURER CB
CHEN KH
SANTOS FAP
WU Z
Citation: Jm. Simas et al., INFLUENCE OF FAT SOURCE AND SORGHUM GRAIN TREATMENT ON PERFORMANCE AND DIGESTIBILITIES OF HIGH-YIELDING DAIRY-COWS, Journal of dairy science, 80(11), 1997, pp. 2907-2912
Authors:
SANTOS FAP
HUBER JT
THEURER CB
SWINGLE RS
SIMAS JM
Citation: Fap. Santos et al., RESPONSE OF LACTATING DAIRY-COWS TO VARIOUS DENSITIES OF SORGHUM GRAIN, Journal of animal science, 75(6), 1997, pp. 1681-1685
Authors:
SIMAS JM
HUBER JT
WU Z
CHEN KH
CHAN SC
THEURER CB
SWINGLE RS
Citation: Jm. Simas et al., INFLUENCE OF STEAM-FLAKED SORGHUM GRAIN AND SUPPLEMENTAL FAT ON PERFORMANCE OF DAIRY-COWS IN EARLY LACTATION, Journal of dairy science, 78(7), 1995, pp. 1526-1533
Authors:
OLIVEIRA JS
HUBER JT
SIMAS JM
THEURER CB
SWINGLE RS
Citation: Js. Oliveira et al., EFFECT OF SORGHUM GRAIN PROCESSING ON SITE AND EXTENT OF DIGESTION OFSTARCH IN LACTATING DAIRY-COWS, Journal of dairy science, 78(6), 1995, pp. 1318-1327
Authors:
WU Z
SLEIMAN FT
THEURER CB
SANTOS F
SIMAS JM
FRANCOLIN M
HUBER JT
Citation: Z. Wu et al., EFFECT OF ISOCALORIC INFUSION OF GLUCOSE IN THE RUMEN OR PROPIONATE IN THE DUODENUM, Journal of dairy science, 77(6), 1994, pp. 1556-1562
Authors:
WU Z
HUBER JT
CHAN SC
SIMAS JM
CHEN KH
VARELA JG
SANTOS F
FONTES C
YU P
Citation: Z. Wu et al., EFFECT OF SOURCE AND AMOUNT OF SUPPLEMENTAL FAT ON LACTATION AND DIGESTION IN COWS, Journal of dairy science, 77(6), 1994, pp. 1644-1651
Authors:
WU Z
SADIK M
SLEIMAN FT
SIMAS JM
PESSARAKLI M
HUBER JT
Citation: Z. Wu et al., INFLUENCE OF YUCCA EXTRACT ON RUMINAL METABOLISM IN COWS, Journal of animal science, 72(4), 1994, pp. 1038-1042
Authors:
WU Z
HUBER JT
SLEIMAN FT
SIMAS JM
CHEN KH
CHAN SC
FONTES C
Citation: Z. Wu et al., EFFECT OF 3 SUPPLEMENTAL FAT SOURCES ON LACTATION AND DIGESTION IN DAIRY-COWS, Journal of dairy science, 76(11), 1993, pp. 3562-3570
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