Authors: PRASONGSIDH BC KAILASAPATHY K SKURRAY GR BRYDEN WL

Citation: Bc. Prasongsidh et al., KINETIC-STUDY OF CYCLOPIAZONIC ACID DURING THE HEAT-PROCESSING OF MILK, Food chemistry, 62(4), 1998, pp. 467-472

Authors: PRASONGSIDH BC SKURRAY GR

Citation: Bc. Prasongsidh et Gr. Skurray, CAPILLARY-ELECTROPHORESIS ANALYSIS OF TRANS-RESVERATROL AND CIS-RESVERATROL, QUERCETIN, CATECHIN AND GALLIC ACID IN WINE, Food chemistry, 62(3), 1998, pp. 355-358

Authors: PRASONGSIDH BC KAILASAPATHY K SKURRAY GR BRYDEN WL

Citation: Bc. Prasongsidh et al., ANALYSIS OF CYCLOPIAZONIC ACID IN MILK BY CAPILLARY ELECTROPHORESIS, Food chemistry, 61(4), 1998, pp. 515-519

Authors: PRASONGSIDH BC KAILASAPATHY K SKURRAY GR BRYDEN WL

Citation: Bc. Prasongsidh et al., BEHAVIOR OF CYCLOPIAZONIC ACID DURING THE MANUFACTURE AND STORAGE OF YOGURT, Australian Journal of Dairy Technology, 53(3), 1998, pp. 152-155

Authors: SKURRAY GR NEWELL GG

Citation: Gr. Skurray et Gg. Newell, FOOD-CONSUMPTION IN AUSTRALIA 1970-1990, Food Australia, 45(9), 1993, pp. 434-438