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MIGNANI I
GREVE LC
BENARIE R
STOTZ HU
LI CY
SHACKEL KA
LABAVITCH JM
Citation: I. Mignani et al., THE EFFECTS OF GA(3) AND DIVALENT-CATIONS ON ASPECTS OF PECTIN METABOLISM AND TISSUE SOFTENING IN RIPENING TOMATO PERICARP, Physiologia Plantarum, 93(1), 1995, pp. 108-115
Authors:
STOTZ HU
CONTOS JJA
POWELL ALT
BENNETT AB
LABAVITCH JM
Citation: Hu. Stotz et al., STRUCTURE AND EXPRESSION OF AN INHIBITOR OF FUNGAL POLYGALACTURONASESFROM TOMATO, Plant molecular biology, 25(4), 1994, pp. 607-617
Authors:
STOTZ HU
POWELL ALT
DAMON SE
GREVE LC
BENNETT AB
LABAVITCH JM
Citation: Hu. Stotz et al., MOLECULAR CHARACTERIZATION OF A POLYGALACTURONASE INHIBITOR FROM PYRUS-COMMUNIS L CV BARTLETT, Plant physiology, 102(1), 1993, pp. 133-138