AAAAAA

   
Results: 1-2 |
Results: 2

Authors: WALTER A COHEN NL SWICKER RC
Citation: A. Walter et al., FOOD SAFETY TRAINING NEEDS EXIST FOR STAFF AND CONSUMERS IN A VARIETYOF COMMUNITY-BASED HOMES FOR PEOPLE WITH DEVELOPMENTAL-DISABILITIES, Journal of the American Dietetic Association, 97(6), 1997, pp. 619-625

Authors: COHEN NL SWICKER RC EVANS DA
Citation: Nl. Cohen et al., SAFE FOOD AT HOME - EDUCATION FOR STAFF AND CONSUMERS IN HOMES FOR PEOPLE WITH MENTAL-RETARDATION, Journal of nutrition education, 28(4), 1996, pp. 239
Risultati: 1-2 |