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Results: 3
Variation of heavy metal contents in frozen vegetable products
Authors:
Demirozu-Erdinc, B Saldamli, I
Citation:
B. Demirozu-erdinc et I. Saldamli, Variation of heavy metal contents in frozen vegetable products, B ENVIR CON, 67(3), 2001, pp. 416-422
Variation in some heavy metals during the production of white cheese
Authors:
Demirozu-Erdinc, B Saldamli, I
Citation:
B. Demirozu-erdinc et I. Saldamli, Variation in some heavy metals during the production of white cheese, INT J DAIRY, 53(3), 2000, pp. 96-99
Comparison of Biochemistry Analyzer with Teles method for the determination of lactose
Authors:
Kartal, IB Saldamli, I Temiz, A
Citation:
Ib. Kartal et al., Comparison of Biochemistry Analyzer with Teles method for the determination of lactose, MILCHWISSEN, 54(1), 1999, pp. 7-9
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