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Results: 4

Authors: Schecter, A Cramer, P Boggess, K Stanley, J Papke, O Olson, J Silver, A Schmitz, M
Citation: A. Schecter et al., Intake of dioxins and related compounds from food in the US population, J TOX E H A, 63(1), 2001, pp. 1-18

Authors: Schecter, A Dai, LC Papke, O Prange, J Constable, JD Matsuda, M Thao, VD Piskac, AL
Citation: A. Schecter et al., Recent dioxin contamination from Agent Orange in residents of a southern Vietnam city, J OCCUP ENV, 43(5), 2001, pp. 435-443

Authors: Ryan, JJ Schecter, A
Citation: Jj. Ryan et A. Schecter, Exposure of Russian phenoxy herbicide producers to dioxins, J OCCUP ENV, 42(9), 2000, pp. 861-870

Authors: Barr, DB Barr, JR Bailey, SL Lapeza, CR Beeson, MD Caudill, SP Maggio, VL Schecter, A Masten, SA Lucier, GW Needham, LL Sampson, EJ
Citation: Db. Barr et al., Levels of methyleugenol in a subset of adults in the general US populationas determined by high resolution mass spectrometry, ENVIR H PER, 108(4), 2000, pp. 323-328
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