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Results: 1-12 |
Results: 12

Authors: Abu-Ghazaleh, AA Schingoethe, DJ Hippen, AR
Citation: Aa. Abu-ghazaleh et al., Conjugated linoleic acid and other beneficial fatty acids in milk fat fromcows fed soybean meal, fish meal, or both, J DAIRY SCI, 84(8), 2001, pp. 1845-1850

Authors: Ramaswamy, N Baer, RJ Schingoethe, DJ Hippen, AR Kasperson, KM Whitlock, LA
Citation: N. Ramaswamy et al., Short communication: Consumer evaluation of milk high in conjugated linoleic acid, J DAIRY SCI, 84(7), 2001, pp. 1607-1609

Authors: Abu-Ghazaleh, AA Schingoethe, DJ Hippen, AR
Citation: Aa. Abu-ghazaleh et al., Blood amino acids and milk composition from cows fed soybean meal, fish meal, or both, J DAIRY SCI, 84(5), 2001, pp. 1174-1181

Authors: Baer, RJ Ryali, J Schingoethe, DJ Kasperson, KM Donovan, DC Hippen, AR Franklin, ST
Citation: Rj. Baer et al., Composition and properties of milk and butter from cows fed fish oil, J DAIRY SCI, 84(2), 2001, pp. 345-353

Authors: Ramaswamy, N Baer, RJ Schingoethe, DJ Hippen, AR Kasperson, KM Whitlock, LA
Citation: N. Ramaswamy et al., Composition and flavor of milk and butter from cows fed fish oil, extrudedsoybeans, or their combination, J DAIRY SCI, 84(10), 2001, pp. 2144-2151

Authors: Liu, C Schingoethe, DJ Stegeman, GA
Citation: C. Liu et al., Corn distillers grains versus a blend of protein supplements with or without ruminally protected amino acids for lactating cows, J DAIRY SCI, 83(9), 2000, pp. 2075-2084

Authors: Donovan, DC Schingoethe, DJ Baer, RJ Ryali, J Hippen, AR Franklin, ST
Citation: Dc. Donovan et al., Influence of dietary fish oil on conjugated linoleic acid and other fatty acids in milk fat from lactating dairy cows, J DAIRY SCI, 83(11), 2000, pp. 2620-2628

Authors: Zheng, W Schingoethe, DJ Stegeman, GA Hippen, AR Treacher, RJ
Citation: W. Zheng et al., Determination of when during the lactation cycle to start feeding a cellulase and xylanase enzyme mixture to dairy cows, J DAIRY SCI, 83(10), 2000, pp. 2319-2325

Authors: Franklin, ST Martin, KR Baer, RJ Schingoethe, DJ Hippen, AR
Citation: St. Franklin et al., Dietary marine algae (Schizochytrium sp.) increases concentrations of conjugated linoleic, docosahexaenoic and transvaccenic acids in milk of dairy cows, J NUTR, 129(11), 1999, pp. 2048-2054

Authors: Casper, DP Maiga, HA Brouk, MJ Schingoethe, DJ
Citation: Dp. Casper et al., Synchronization of carbohydrate and protein sources on fermentation and passage rates in dairy cows, J DAIRY SCI, 82(8), 1999, pp. 1779-1790

Authors: Schingoethe, DJ Stegeman, GA Treacher, RJ
Citation: Dj. Schingoethe et al., Response of lactating dairy cows to a cellulase and xylanase enzyme mixture applied to forages at the time of feeding, J DAIRY SCI, 82(5), 1999, pp. 996-1003

Authors: Schingoethe, DJ Brouk, MJ Birkelo, CP
Citation: Dj. Schingoethe et al., Milk production and composition from cows fed wet corn distillers grains, J DAIRY SCI, 82(3), 1999, pp. 574-580
Risultati: 1-12 |