Authors: Germain, E Lavandier, F Chajes, V Schubnel, V Bonnet, P Lhuillery, C Bougnoux, P

Citation: E. Germain et al., Dietary n-3 polyunsaturated fatty acids and oxidants increase rat mammary tumor sensitivity to epirubicin without change in cardiac toxicity, LIPIDS, 34, 1999, pp. S203-S203