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Results:
1-9
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Results: 9
Authors:
Hogdahl, K
Sjostrom, H
Citation: K. Hogdahl et H. Sjostrom, Evidence for 1.82 Ga transpressive shearing in a 1.85 Ga granitoid in central Sweden: implications for the regional evolution, PRECAMB RES, 105(1), 2001, pp. 37-56
Authors:
Broitman, E
Hellgren, N
Wanstrand, O
Johansson, MP
Berlind, T
Sjostrom, H
Sundgren, JE
Larsson, M
Hultman, L
Citation: E. Broitman et al., Mechanical and tribological properties of CNx films deposited by reactive magnetron sputtering, WEAR, 248(1-2), 2001, pp. 55-64
Authors:
Danielsen, EM
Sjostrom, H
Noren, O
Danielsen, GM
Citation: Em. Danielsen et al., Sucrase-isomaltase: An epithelial chloride channel?, GASTROENTY, 121(3), 2001, pp. 741-742
Authors:
Olofsson, U
Sjostrom, H
Sjodin, U
Citation: U. Olofsson et al., Increased wear resistance of roller bearings using Me-C : H coated rollers, J TRIBOL, 122(4), 2000, pp. 682-688
Authors:
Mitchelmore, C
Troelsen, JT
Spodsberg, N
Sjostrom, H
Noren, O
Citation: C. Mitchelmore et al., Interaction between the homeodomain proteins Cdx2 and HNF1 alpha mediates expression of the lactase-phlorizin hydrolase gene, BIOCHEM J, 346, 2000, pp. 529-535
Authors:
Cruden, AR
Sjostrom, H
Aaro, S
Citation: Ar. Cruden et al., Structure and geophysics of the Gasborn granite, central Sweden: an example of fracture-fed asymmetric pluton emplacement, GEOL SOC SP, (168), 1999, pp. 141-160
Authors:
Johansson, MP
Sjostrom, H
Hultman, L
Citation: Mp. Johansson et al., HREM and nanoindentation studies of BN : C films deposited by reactive sputtering from a B4C target, VACUUM, 53(3-4), 1999, pp. 451-457
Authors:
Zheng, WT
Guo, JH
Sjostrom, H
Sundgren, JE
Citation: Wt. Zheng et al., The effect of substrate temperature on the structure and hardness of magnetron sputtering deposited carbon nitride films, PHYS ST S-A, 172(2), 1999, pp. 373-378
Authors:
Spodsberg, N
Troelsen, JT
Carlsson, P
Enerback, S
Sjostrom, H
Noren, O
Citation: N. Spodsberg et al., Transcriptional regulation of pig lactase-phlorizin hydrolase: Involvementof HNF-1 and FREACs, GASTROENTY, 116(4), 1999, pp. 842-854
Risultati:
1-9
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