Authors: Winters, DK Slavik, MF

Citation: Dk. Winters et Mf. Slavik, Multiplex PCR detection of Campylobacter jejuni and Arcobacter butzleri infood products, MOL CELL PR, 14(2), 2000, pp. 95-99

Authors: Wolfe, RE Griffis, CL Li, Y Slavik, MF Walker, JT

Citation: Re. Wolfe et al., Effect of electrical treatment on Salmonella typhimurium in poultry scalder water using a flow-through treatment system, APPL ENG AG, 15(5), 1999, pp. 535-537

Authors: Wang, XL Slavik, MF

Citation: Xl. Wang et Mf. Slavik, Rapid detection of Salmonella in chicken washes by immunomagnetic separation and flow cytometry, J FOOD PROT, 62(7), 1999, pp. 717-723

Authors: Zheng, G Slavik, MF

Citation: G. Zheng et Mf. Slavik, Isolation, partial purification and characterization of a bacteriocin produced by a newly isolated Bacillus subtilis strain, LETT APPL M, 28(5), 1999, pp. 363-367

Authors: Yang, Z Li, Y Slavik, MF

Citation: Z. Yang et al., Antibacterial efficacy of electrochemically activated solution for poultryspraying and chilling, J FOOD SCI, 64(3), 1999, pp. 469-472

Authors: Huang, J Li, Y Slavik, MF Tao, Y Huff, GR

Citation: J. Huang et al., Identification and enumeration of Salmonella on sample slides of poultry carcass wash water using image analysis with fluorescent microscopy, T ASAE, 42(1), 1999, pp. 267-273