Authors:
Iwalokun, BA
Gbenle, GO
Smith, SI
Ogunledun, A
Akinsinde, KA
Omonigbehin, EA
Citation: Ba. Iwalokun et al., Epidemiology of shigellosis in Lagos, Nigeria: Trends in antimicrobial resistance, J HEALTH PO, 19(3), 2001, pp. 183-190
Authors:
Smith, SI
Oyedeji, KS
Arigbabu, AO
Chibututu, CC
Anomneze, EE
Agbakwuru, AE
Ndububa, DA
Coker, AO
Citation: Si. Smith et al., Seroprevalence of Helicobacter pylori infection in patients with gastritisand peptic ulcer in western Nigeria, BR J BIOMED, 58(2), 2001, pp. 97-100
Authors:
Smith, SI
Oyedeji, KS
Arigbabu, AO
Atimomo, C
Coker, AO
Citation: Si. Smith et al., High amoxycillin resistance in Helicobacter pylori isolated from gastritisand peptic ulcer patients in western Nigeria, J GASTRO, 36(1), 2001, pp. 67-68
Citation: Si. Smith et al., Deoxyribonucleic acid restriction digest patterns in Campylobacter species: a comparison with Penner serotype, BR J BIOMED, 57(2), 2000, pp. 137-141
Authors:
Taylor, CJ
Smith, SI
Morgan, CH
Stephenson, S
Key, T
Jones, P
Watson, C
Jacques, B
Welsh, KI
Bradley, JA
Citation: Cj. Taylor et al., Selective omission of the donor cross-match before renal, transplantation - Efficacy, safety and effects on cold storage time, TRANSPLANT, 69(5), 2000, pp. 719-723
Citation: Si. Smith et al., Expression of the Wilms' tumor suppressor gene, WT1, reduces the tumorigenicity of the leukemic cell line M1 in C.B-17 scid/scid mice, CANCER RES, 60(4), 2000, pp. 808-814
Citation: Si. Smith et al., Antibiotic susceptibility patterns and beta-lactamase production of animaland human isolates of Campylobacter in Lagos, Nigeria, Z NATURFO C, 54(7-8), 1999, pp. 583-586
Citation: Si. Smith et al., Flagellin gene polymorphism analysis of Campylobacter compared with antigen serotyping, Z NATURFO C, 54(11), 1999, pp. 946-951
Authors:
Sanni, AI
Onilude, AA
Ogunbanwo, ST
Smith, SI
Citation: Ai. Sanni et al., Antagonistic activity of bacteriocin produced by Lactobacillus species from ogi, an indigenous fermented food, J BASIC MIC, 39(3), 1999, pp. 189-195
Citation: S. Bakare et al., Comparison of survival of diarrhoeagenic agents in two local weaning foods(ogi and koko), J TROP PEDI, 44(6), 1998, pp. 332-334