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Results: 1-5 |
Results: 5

Authors: Burk, MJ Stammers, TA Straub, JA
Citation: Mj. Burk et al., Enantioselective synthesis of alpha-hydroxy and alpha-amino phosphonates via catalytic asymmetric hydrogenation, ORG LETT, 1(3), 1999, pp. 387-390

Authors: Straub, JA Hertel, C Hammes, WP
Citation: Ja. Straub et al., The fate of recombinant DNA in thermally treated fermented sausages, EUR FOOD RE, 210(1), 1999, pp. 62-67

Authors: Straub, JA Hertel, C Made, D Hammes, WP
Citation: Ja. Straub et al., Development and application of a heterologous internal standard for polymerase-chain-reaction-based detection of Campylobacter jejuni and Campylobacter coli in foods, EUR FOOD RE, 209(3-4), 1999, pp. 180-184

Authors: Straub, JA Hertel, C Hammes, WP
Citation: Ja. Straub et al., Limits of a PCR-based detection method for genetically modified soya beansin wheat bread production, Z LEBENSM U, 208(2), 1999, pp. 77-82

Authors: Straub, JA Hertel, C Hammes, WP
Citation: Ja. Straub et al., A 23S rDNA-targeted polymerase chain reaction-based system for detection of Staphylococcus aureus in meat starter cultures and dairy products, J FOOD PROT, 62(10), 1999, pp. 1150-1156
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