Authors:
Conti, E
Stredansky, M
Stredanska, S
Zanetti, F
Citation: E. Conti et al., gamma-Linolenic acid production by solid-state fermentation of Mucorales strains on cereals, BIORES TECH, 76(3), 2001, pp. 283-286
Authors:
Pizzariello, A
Stredansky, M
Stredanska, S
Miertus, S
Citation: A. Pizzariello et al., Urea biosensor based on amperometric pH-sensing with hematein as a pH-sensitive redox mediator, TALANTA, 54(4), 2001, pp. 763-772
Authors:
Stredansky, M
Conti, E
Stredanska, S
Zanetti, F
Citation: M. Stredansky et al., gamma-Linolenic acid production with Thamnidium elegans by solid-state fermentation on apple pomace, BIORES TECH, 73(1), 2000, pp. 41-45
Citation: M. Stredansky et al., Production of polyunsaturated fatty acids by Pythium ultimum in solid-state cultivation, ENZYME MICR, 26(2-4), 2000, pp. 304-307
Authors:
Stredansky, M
Pizzariello, A
Miertus, S
Svorc, J
Citation: M. Stredansky et al., Selective and sensitive biosensor for theophylline based on xanthine oxidase electrode, ANALYT BIOC, 285(2), 2000, pp. 225-229
Authors:
Stredansky, M
Pizzariello, A
Stredanska, S
Miertus, S
Citation: M. Stredansky et al., Determination of D-fructose in foodstuffs by an improved amperometric biosensor based on a solid binding matrix, ANAL COMMUN, 36(2), 1999, pp. 57-61
Authors:
Stredansky, M
Conti, E
Bertocchi, C
Navarini, L
Matulova, M
Zanetti, F
Citation: M. Stredansky et al., Fed-batch production and simple isolation of succinoglycan from Agrobacterium tumefaciens, BIOTECH TEC, 13(1), 1999, pp. 7-10
Citation: M. Stredansky et E. Conti, Succinoglycan production by solid-state fermentation with Agrobacterium tumefaciens, APPL MICR B, 52(3), 1999, pp. 332-337