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Marlow, D
Fingerhut, M
Steenland, K
Sweeney, MH
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Liem, AKD
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Moore, MR
Newhook, RC
Peterson, RE
Poellinger, L
Portier, C
Rogan, WJ
Schrenk, D
Sweeney, MH
Tohyama, C
Tuomisto, J
Waters, J
Zeilmaker, M
Citation: M. Van Den Berg et al., Consultation on assessment of the health risk of dioxins; re-evaluation ofthe tolerable daily intake (TDI): Executive Summary, FOOD ADDIT, 17(4), 2000, pp. 223-240
Citation: Gm. Calvert et al., Evaluation of diabetes mellitus, serum glucose, and thyroid function amongUnited States workers exposed to 2,3,7,8-tetrachlorodibenzo-p-dioxin, OCC ENVIR M, 56(4), 1999, pp. 270-276