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Results: 1-10 |
Results: 10
WAX ESTER COMPONENTS OF OLIVE FRUIT (OLEA -EUROPAEA L.)
Authors: TAVA A
Citation: A. Tava, WAX ESTER COMPONENTS OF OLIVE FRUIT (OLEA -EUROPAEA L.), Industrie alimentari, 37(366), 1998, pp. 28-32
ANTIMICROBIAL ACTIVITY OF POLYACETYLENES FROM BELLIS-PERENNIS AND THEIR SYNTHETIC DERIVATIVES
Authors: AVATO P VITALI C MONGELLI P TAVA A
Citation: P. Avato et al., ANTIMICROBIAL ACTIVITY OF POLYACETYLENES FROM BELLIS-PERENNIS AND THEIR SYNTHETIC DERIVATIVES, Planta medica, 63(6), 1997, pp. 503-507
VOLATILES FROM MEDICAGO-SATIVA COMPLEX FLOWERS
Authors: TAVA A PECETTI L
Citation: A. Tava et L. Pecetti, VOLATILES FROM MEDICAGO-SATIVA COMPLEX FLOWERS, Phytochemistry, 45(6), 1997, pp. 1145-1148
A TRYPSIN-INHIBITOR FROM SNAIL MEDIC SEEDS ACTIVE AGAINST PEST PROTEASES
Authors: CECILIANI F TAVA A IORI R MORTARINO M ODOARDI M RONCHI S
Citation: F. Ceciliani et al., A TRYPSIN-INHIBITOR FROM SNAIL MEDIC SEEDS ACTIVE AGAINST PEST PROTEASES, Phytochemistry, 44(3), 1997, pp. 393-398
ISOMERIC COMPOSITION OF THE ESTER FRACTION FROM EPICUTICULAR WAXES OFFESTUCA-ARUNDINACEA SCHREB
Authors: TAVA A CUNICO C CREMONA R PICCININI E
Citation: A. Tava et al., ISOMERIC COMPOSITION OF THE ESTER FRACTION FROM EPICUTICULAR WAXES OFFESTUCA-ARUNDINACEA SCHREB, HRC. Journal of high resolution chromatography, 19(1), 1996, pp. 43-48
ACETYLENES AND TERPENOIDS OF BELLIS-PERENNIS
Authors: AVATO P TAVA A
Citation: P. Avato et A. Tava, ACETYLENES AND TERPENOIDS OF BELLIS-PERENNIS, Phytochemistry, 40(1), 1995, pp. 141-147
CULTIVAR DIFFERENCES AND SEASONAL-CHANGES OF PRIMARY METABOLITES AND FLAVOR CONSTITUENTS IN TALL FESCUE IN RELATION TO PALATABILITY
Authors: TAVA A BERARDO N CUNICO C ROMANI M ODOARDI M
Citation: A. Tava et al., CULTIVAR DIFFERENCES AND SEASONAL-CHANGES OF PRIMARY METABOLITES AND FLAVOR CONSTITUENTS IN TALL FESCUE IN RELATION TO PALATABILITY, Journal of agricultural and food chemistry, 43(1), 1995, pp. 98-101
CHEMICAL-STRUCTURE OF LONG-CHAIN ESTERS FROM SANSA OLIVE OIL
Authors: BIANCHI G TAVA A VLAHOV G POZZI N
Citation: G. Bianchi et al., CHEMICAL-STRUCTURE OF LONG-CHAIN ESTERS FROM SANSA OLIVE OIL, Journal of the American Oil Chemists' Society, 71(4), 1994, pp. 365-369
ALFALFA SAPONINS AND SAPOGENINS - ISOLATION AND QUANTIFICATION IN 2 DIFFERENT CULTIVARS
Authors: TAVA A OLESZEK W JURZYSTA M BERARDO N ODOARDI M
Citation: A. Tava et al., ALFALFA SAPONINS AND SAPOGENINS - ISOLATION AND QUANTIFICATION IN 2 DIFFERENT CULTIVARS, Phytochemical analysis, 4(6), 1993, pp. 269-274
MICROBIOLOGY AND CHEMICAL-COMPOSITION OF A TYPICAL PRODUCT FROM ALOSA-FALLAX-LACUSTRIS
Authors: PALEARI MA SONCINI G BERETTA G GRIMALDI P TAVA A
Citation: Ma. Paleari et al., MICROBIOLOGY AND CHEMICAL-COMPOSITION OF A TYPICAL PRODUCT FROM ALOSA-FALLAX-LACUSTRIS, Journal of applied ichthyology, 9(3-4), 1993, pp. 222-229
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