Authors: TAWFIK MS DEVLIEGHERE F HUYGHEBAERT A

Citation: Ms. Tawfik et al., INFLUENCE OF D-LIMONENE ABSORPTION ON THE PHYSICAL-PROPERTIES OF REFILLABLE PET, Food chemistry, 61(1-2), 1998, pp. 157-162

Authors: TAWFIK MS HUYGHEBAERT A

Citation: Ms. Tawfik et A. Huyghebaert, POLYSTYRENE CUPS AND CONTAINERS - STYRENE MIGRATION, Food additives and contaminants, 15(5), 1998, pp. 592-599

Authors: TAWFIK MS HUYGHEBAERT A

Citation: Ms. Tawfik et A. Huyghebaert, EFFECT OF STORAGE-TEMPERATURE, TIME, DISSOLVED-OXYGEN AND PACKAGING MATERIALS ON THE QUALITY OF ASEPTICALLY FILLED ORANGE JUICE, Acta alimentaria, 27(3), 1998, pp. 231-244

Authors: TAWFIK MS DEVLIEGHERE F STEURBAUT W HUYGHEBAERT A

Citation: Ms. Tawfik et al., CHEMICAL CONTAMINATION POTENTIAL OF BOTTLE MATERIALS, Acta alimentaria, 26(3), 1997, pp. 219-233