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Citation: Es. Tee, CURRENT STATUS OF RECOMMENDED DIETARY-ALLOWANCES IN SOUTHEAST-ASIA - A REGIONAL OVERVIEW, Nutrition reviews, 56(4), 1998, pp. 10-18

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Citation: A. Yates et Es. Tee, IDENTIFYING RESEARCH NEEDS AND SETTING FUTURE-DIRECTIONS, Nutrition reviews, 56(4), 1998, pp. 58-59

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