Authors: TEREBIZNIK MR ZYLBERMAN V BUERA MP PILOSOF AMR

Citation: Mr. Terebiznik et al., STABILIZING CRUDE AND ULTRAFILTRATED ALPHA-AMYLASE AND ALPHA-GLUCOSIDASE FROM ASPERGILLUS-ORYZAE BY TREHALOSE, Biotechnology techniques, 12(9), 1998, pp. 683-687

Authors: TEREBIZNIK MR BUERA MP PILOSOF AMR

Citation: Mr. Terebiznik et al., THERMOSTABILITY AND BROWNING DEVELOPMENT OF FUNGAL ALPHA-AMYLASE FREEZE-DRIED IN CARBOHYDRATE AND PVP MATRICES, Lebensmittel-Wissenschaft + Technologie, 31(2), 1998, pp. 143-149

Authors: TEREBIZNIK MR BUERA MP PILOSOF AMR

Citation: Mr. Terebiznik et al., THERMAL-STABILITY OF DEHYDRATED ALPHA-AMYLASE IN TREHALOSE MATRICES IN RELATION TO ITS PHASE-TRANSITIONS, Lebensmittel-Wissenschaft + Technologie, 30(5), 1997, pp. 513-518

Authors: TEREBIZNIK MR PILOSOF AMR MORENO S

Citation: Mr. Terebiznik et al., EFFECTIVE PURIFICATION PROCEDURE OF ASPERGILLUS-ORYZAE ALPHA-AMYLASE FROM SOLID-STATE FERMENTATION CULTURES INCLUDING CONCANAVALIN A-SEPHAROSE, Journal of food biochemistry, 19(5), 1996, pp. 341-354

Authors: QUADRI LEN SAILER M TEREBIZNIK MR ROY KL VEDERAS JC STILES ME

Citation: Len. Quadri et al., CHARACTERIZATION OF THE PROTEIN CONFERRING IMMUNITY TO THE ANTIMICROBIAL PEPTIDE CARNOBACTERIOCIN B2 AND EXPRESSION OF CARNOBACTERIOCINS B2AND BM1, Journal of bacteriology, 177(5), 1995, pp. 1144-1151