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Results:
1-8
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Results: 8
Authors:
Taormina, PJ
Niemira, BA
Beuchat, LR
Citation: Pj. Taormina et al., Inhibitory activity of honey against foodborne pathogens as influenced by the presence of hydrogen peroxide and level of antioxidant power, INT J F MIC, 69(3), 2001, pp. 217-225
Authors:
Taormina, PJ
Beuchat, LR
Citation: Pj. Taormina et Lr. Beuchat, Survival and heat resistance of Listeria monocytogenes after exposure to alkali and chlorine, APPL ENVIR, 67(6), 2001, pp. 2555-2563
Authors:
Taormina, PJ
Citation: Pj. Taormina, Produce as a potential source of bacterial infections in exotic pets, COMP CONT E, 22(7), 2000, pp. 636
Authors:
Park, CM
Taormina, PJ
Beuchat, LR
Citation: Cm. Park et al., Efficacy of allyl isothiocyanate in killing enterohemorrhagic Escherichia coli O157 : H7 on alfalfa seeds, INT J F MIC, 56(1), 2000, pp. 13-20
Authors:
Taormina, PJ
Beuchat, LR
Slutsker, L
Citation: Pj. Taormina et al., Infections associated with eating seed sprouts: An international concern, EM INFECT D, 5(5), 1999, pp. 626-634
Authors:
Taormina, PJ
Beuchat, LR
Citation: Pj. Taormina et Lr. Beuchat, Behavior of enterohemorrhagic Escherichia coli O157 : H7 on alfalfa sprouts during the sprouting process as influenced by treatments with various chemicals, J FOOD PROT, 62(8), 1999, pp. 850-856
Authors:
Taormina, PJ
Beuchat, LR
Citation: Pj. Taormina et Lr. Beuchat, Comparison of chemical treatments to eliminate enterohemorrhagic Escherichia coli O157 : H7 on alfalfa seeds, J FOOD PROT, 62(4), 1999, pp. 318-324
Authors:
Taormina, PJ
Rocelle, M
Clavero, S
Beuchat, LR
Citation: Pj. Taormina et al., Comparison of selective agar media and enrichment broths for recovering heat-stressed Escherichia coli O157 : H7 from ground beef, FOOD MICROB, 15(6), 1998, pp. 631-638
Risultati:
1-8
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