Authors:
Buller, D
Buller, MK
Larkey, L
Sennott-Miller, L
Taren, D
Aickin, M
Wentzel, TM
Morrill, C
Citation: D. Buller et al., Implementing a 5-a-Day peer health educator program for public sector labor and trades employees, HEAL EDUC B, 27(2), 2000, pp. 232-240
Citation: Ra. Garcia et al., Factors associated with the reproducibility of specific food items from the southwest food frequency questionnaire, ECOL FOOD N, 38(6), 2000, pp. 549-561
Authors:
Shrestha, AK
Duncan, B
Taren, D
Canfield, LM
Greivenkamp, JE
Shrestha, N
Shrestha, KK
Citation: Ak. Shrestha et al., A new, simple, inexpensive means of testing functional vitamin A status: The night vision threshold test (NVTT). A preliminary field-test report, J TROP PEDI, 46(6), 2000, pp. 352-356
Authors:
Buller, DB
Morrill, C
Taren, D
Aickin, M
Sennott-Miller, L
Buller, MK
Larkey, L
Alatorre, C
Wentzel, TM
Citation: Db. Buller et al., Randomized trial testing the effect of peer education at increasing fruit and vegetable intake, J NAT CANC, 91(17), 1999, pp. 1491-1500
Authors:
Larkey, LK
Alatorre, C
Buller, DB
Morrill, C
Buller, MK
Taren, D
Sennott-Miller, L
Citation: Lk. Larkey et al., Communication strategies for dietary change in a worksite peer educator intervention, HEAL EDUC R, 14(6), 1999, pp. 777-790