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Results:
1-4
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Results: 4
The impact of plant residues on the soybean cyst nematode, Heterodera glycines
Authors:
Riga, E Welacky, T Potter, J Anderson, T Topp, E Tenuta, A
Citation:
E. Riga et al., The impact of plant residues on the soybean cyst nematode, Heterodera glycines, CAN J PL P, 23(2), 2001, pp. 168-173
Inefficacy of cooking methods on mercury reduction from shark
Authors:
Chicourel, EL Sakuma, AM Zenebon, O Tenuta, A
Citation:
El. Chicourel et al., Inefficacy of cooking methods on mercury reduction from shark, ARCH LAT NU, 51(3), 2001, pp. 288-292
Hamburger meat identification by dot-ELISA
Authors:
Macedo-Silva, A Barbosa, SFC Alkmin, MGA Vaz, AJ Shimokomaki, M Tenuta, A
Citation:
A. Macedo-silva et al., Hamburger meat identification by dot-ELISA, MEAT SCI, 56(2), 2000, pp. 189-192
Reduction of the bioavailability of fluoride from Antarctic krill by calcium
Authors:
Tenuta, A Alvarenga, RCC
Citation:
A. Tenuta et Rcc. Alvarenga, Reduction of the bioavailability of fluoride from Antarctic krill by calcium, INT J F S N, 50(4), 1999, pp. 297-302
Risultati:
1-4
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