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Results: 1-10 |
Results: 10
Chlorophyll fluorescence, fermentation product accumulation, and quality of stored broccoli in modified atmosphere packages and subsequent air storage
Authors: Toivonen, PMA DeEll, JR
Citation: Pma. Toivonen et Jr. Deell, Chlorophyll fluorescence, fermentation product accumulation, and quality of stored broccoli in modified atmosphere packages and subsequent air storage, POSTH BIOL, 23(1), 2001, pp. 61-69
Antioxidant system level in 'Braeburn' apple is related to its browning disorder
Authors: Gong, YP Toivonen, PMA Lau, OL Wiersma, PA
Citation: Yp. Gong et al., Antioxidant system level in 'Braeburn' apple is related to its browning disorder, BOTAN B A S, 42(4), 2001, pp. 259-264
Effect of 1 and 100 kPa O-2 atmospheric pretreatments of whole 'Spartan' apples on subsequent quality and shelf life of slices stored in modified atmosphere packages
Authors: Lu, CW Toivonen, PMA
Citation: Cw. Lu et Pma. Toivonen, Effect of 1 and 100 kPa O-2 atmospheric pretreatments of whole 'Spartan' apples on subsequent quality and shelf life of slices stored in modified atmosphere packages, POSTH BIOL, 18(2), 2000, pp. 99-107
Effect of freezing on the activity of catalase in apple flesh tissue
Authors: Gong, YP Toivonen, PMA Wiersma, PA Lu, CW
Citation: Yp. Gong et al., Effect of freezing on the activity of catalase in apple flesh tissue, J AGR FOOD, 48(11), 2000, pp. 5537-5542
Chlorophyll fluorescence as a nondestructive indicator of broccoli qualityduring storage in modified-atmosphere packaging
Authors: DeEll, JR Toivonen, PMA
Citation: Jr. Deell et Pma. Toivonen, Chlorophyll fluorescence as a nondestructive indicator of broccoli qualityduring storage in modified-atmosphere packaging, HORTSCIENCE, 35(2), 2000, pp. 256-259
Effect of warm, chlorinated water on the microbial flora of shredded iceberg lettuce
Authors: Delaquis, PJ Stewart, S Toivonen, PMA Moyls, AL
Citation: Pj. Delaquis et al., Effect of warm, chlorinated water on the microbial flora of shredded iceberg lettuce, FOOD RES IN, 32(1), 1999, pp. 7-14
Response of three raspberry cultivars to different modified atmosphere conditions
Authors: Toivonen, PMA Escobar, S Emond, JP Kempler, C
Citation: Pma. Toivonen et al., Response of three raspberry cultivars to different modified atmosphere conditions, ACTA HORT, (505), 1999, pp. 33-38
Chlorophyll fluorescence as an indicator of physiological changes in cold-stored broccoli after transfer to room temperature
Authors: DeEll, JR Toivonen, PMA
Citation: Jr. Deell et Pma. Toivonen, Chlorophyll fluorescence as an indicator of physiological changes in cold-stored broccoli after transfer to room temperature, J FOOD SCI, 64(3), 1999, pp. 501-503
The effect of preharvest foliar sprays of calcium on quality and shelf life of two cultivars of sweet bell peppers (Capsicum annuum L.) grown in plasticulture
Authors: Toivonen, PMA Bowen, PA
Citation: Pma. Toivonen et Pa. Bowen, The effect of preharvest foliar sprays of calcium on quality and shelf life of two cultivars of sweet bell peppers (Capsicum annuum L.) grown in plasticulture, CAN J PLANT, 79(3), 1999, pp. 411-416
Dynamics of nitrogen and dry-matter partitioning and accumulation in broccoli (Brassica oleracea var. italica) in relation to extractable soil inorganic nitrogen
Authors: Bowen, PA Zebarth, BJ Toivonen, PMA
Citation: Pa. Bowen et al., Dynamics of nitrogen and dry-matter partitioning and accumulation in broccoli (Brassica oleracea var. italica) in relation to extractable soil inorganic nitrogen, CAN J PLANT, 79(2), 1999, pp. 277-286
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