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Results: 5

Authors: El Alaoui, S Diez, J Humanes, L Toribio, F Partensky, F Garcia-Fernandez, JM
Citation: S. El Alaoui et al., In vivo regulation of glutamine synthetase activity in the marine chlorophyll b-containing cyanobacterium Prochlorococcus sp strain PCC 9511 (oxyphotobacteria), APPL ENVIR, 67(5), 2001, pp. 2202-2207

Authors: Toribio, F Moyano, E Puignou, L Galceran, MT
Citation: F. Toribio et al., Comparison of different commercial solid-phase extraction cartridges used to extract heterocyclic amines from a lyophilised meat extract, J CHROMAT A, 880(1-2), 2000, pp. 101-112

Authors: Toribio, F Moyano, E Puignou, L Galceran, MT
Citation: F. Toribio et al., Determination of heterocyclic aromatic amines in meat extracts by liquid chromatography-ion-trap atmospheric pressure chemical ionization mass spectrometry, J CHROMAT A, 869(1-2), 2000, pp. 307-317

Authors: Toribio, F Galceran, MT Puignou, L
Citation: F. Toribio et al., Separation of heteroaromatic amines in food products, J CHROMAT B, 747(1-2), 2000, pp. 171-202

Authors: Toribio, F Puignou, L Galceran, MT
Citation: F. Toribio et al., Evaluation of different clean-up procedures for the analysis of heterocyclic aromatic amines in a lyophilized meat extract, J CHROMAT A, 836(2), 1999, pp. 223-233
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