Authors:
Arslan, F
Tumturk, H
Caykara, T
Sen, M
Guven, O
Citation: F. Arslan et al., The effect of gel composition on the adsorption of invertase on poly(acrylamide/maleic acid) hydrogels, FOOD CHEM, 70(1), 2000, pp. 33-38
Citation: H. Tumturk et al., Covalent immobilization of alpha-amylase onto poly(2-hydroxyethyl methacrylate) and poly(styrene-2-hydroxyethyl methacrylate) microspheres and the effect of Ca2+ ions on the enzyme activity, FOOD CHEM, 68(3), 2000, pp. 259-266
Authors:
Tumturk, H
Caykara, T
Kantoglu, O
Guven, O
Citation: H. Tumturk et al., Adsorption of alpha-amylase onto poly(N-vinyl 2-pyrrolidone/itaconic acid)hydrogels, NUCL INST B, 151(1-4), 1999, pp. 238-241
Citation: H. Tumturk et al., Covalent immobilization of alpha-amylase onto poly(methyl methacrylate-2-hydroxyethyl methacrylate) microspheres and the effect of Ca2+ ions on the enzyme activity, STARCH, 51(6), 1999, pp. 211-217
Authors:
Tumturk, H
Caykara, T
Kantoglu, O
Guven, O
Citation: H. Tumturk et al., The effect of external stimuli on the invertase adsorption capacity of poly(N-vinyl-2-pyrrolidone-co-itaconic acid) hydrogels, ANGEW MAKRO, 273, 1999, pp. 1-5