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Results:
1-9
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Results: 9
Authors:
BLANC M
PITTET A
MUNOZBOX R
VIANI R
Citation: M. Blanc et al., BEHAVIOR OF OCHRATOXIN-A DURING GREEN COFFEE ROASTING AND SOLUBLE COFFEE MANUFACTURE, Journal of agricultural and food chemistry, 46(2), 1998, pp. 673-675
Authors:
BUCHELI P
MEYER I
PITTET A
VUATAZ G
VIANI R
Citation: P. Bucheli et al., INDUSTRIAL-STORAGE OF GREEN ROBUSTA COFFEE UNDER TROPICAL CONDITIONS AND ITS IMPACT ON RAW-MATERIAL QUALITY AND OCHRATOXIN A CONTENT, Journal of agricultural and food chemistry, 46(11), 1998, pp. 4507-4511
Authors:
VIANI R
Citation: R. Viani, FATE OF OCHRATOXIN-A (OTA) DURING PROCESSING OF COFFEE, Food additives and contaminants, 13, 1996, pp. 29-33
Authors:
PITTET A
TORNARE D
HUGGETT A
VIANI R
Citation: A. Pittet et al., LIQUID-CHROMATOGRAPHIC DETERMINATION OF OCHRATOXIN-A IN PURE AND ADULTERATED SOLUBLE COFFEE USING AN IMMUNOAFFINITY COLUMN CLEANUP PROCEDURE, Journal of agricultural and food chemistry, 44(11), 1996, pp. 3564-3569
Authors:
PRODOLLIET J
BRUELHART M
BLANC MB
LELOUP V
CHERIX G
DONNELLY CM
VIANI R
Citation: J. Prodolliet et al., ADULTERATION OF SOLUBLE COFFEE WITH COFFEE HUSKS AND PARCHMENTS, Journal of AOAC International, 78(3), 1995, pp. 761-767
Authors:
VIANI R
Citation: R. Viani, IL 'MARCOPOLO', Otto-novecento, 18(1), 1994, pp. 149-152
Authors:
WEUSTENVANDERWOUW MPME
KATAN MB
VIANI R
HUGGETT AC
LIARDON R
LUNDLARSEN PG
THELLE DS
AHOLA I
ARO A
MEYBOOM S
BEYNEN AC
Citation: Mpme. Weustenvanderwouw et al., IDENTITY OF THE CHOLESTEROL-RAISING FACTOR FROM BOILED COFFEE AND ITSEFFECTS ON LIVER-FUNCTION ENZYMES, Journal of lipid research, 35(4), 1994, pp. 721-733
Authors:
BROCH H
MSELLEM M
VIANI R
VASILESCU D
Citation: H. Broch et al., ELECTROSTATIC PROPERTIES OF GLUTATHIONE - A QUANTUM MOLECULAR STUDY, International journal of quantum chemistry, 1993, pp. 49-63
Authors:
CHARRIER A
MULLER RA
DEBRY G
VIANI R
VITZTHUM O
Citation: A. Charrier et al., 15TH INTERNATIONAL-SCIENTIFIC-COLLOQUIUM-ON-COFFEE IN MONTPELLIER, JUNE 6-11, 1993 - SUMMARY REPORT, Cafe, cacao, the, 37(4), 1993, pp. 326-331
Risultati:
1-9
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