Authors:
Kallithraka, S
Bakker, J
Clifford, MN
Vallis, L
Citation: S. Kallithraka et al., Correlations between saliva protein composition and some T-I parameters ofastringency, FOOD QUAL P, 12(2), 2001, pp. 145-152
Authors:
Cox, DN
Perry, L
Moore, PB
Vallis, L
Mela, DJ
Citation: Dn. Cox et al., Sensory and hedonic associations with macronutrient and energy intakes of lean and obese consumers, INT J OBES, 23(4), 1999, pp. 403-410