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Results:
1-14
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Results: 14
Authors:
RAAIJMAKERS JM
WELLER DM
Citation: Jm. Raaijmakers et Dm. Weller, NATURAL PLANT-PROTECTION BY 2,4-DIACETYLPHLOROGLUCINOL - PRODUCING PSEUDOMONAS SPP. IN TAKE-ALL DECLINE SOILS, Molecular plant-microbe interactions, 11(2), 1998, pp. 144-152
Authors:
RAAIJMAKERS JM
WELLER DM
THOMASHOW LS
Citation: Jm. Raaijmakers et al., FREQUENCY OF ANTIBIOTIC-PRODUCING PSEUDOMONAS SPP IN NATURAL ENVIRONMENTS, Applied and environmental microbiology, 63(3), 1997, pp. 881-887
Authors:
BONSALL RF
WELLER DM
THOMASHOW LS
Citation: Rf. Bonsall et al., QUANTIFICATION OF 2,4-DIACETYLPHLOROGLUCINOL PRODUCED BY FLUORESCENT PSEUDOMONAS SPP IN-VITRO AND IN THE RHIZOSPHERE OF WHEAT, Applied and environmental microbiology, 63(3), 1997, pp. 951-955
Authors:
KIM DS
COOK RJ
WELLER DM
Citation: Ds. Kim et al., BACILLUS SP L324-92 FOR BIOLOGICAL-CONTROL OF 3 ROOT DISEASES OF WHEAT GROWN WITH REDUCED TILLAGE, Phytopathology, 87(5), 1997, pp. 551-558
Authors:
KIM DS
WELLER DM
COOK RJ
Citation: Ds. Kim et al., POPULATION-DYNAMICS OF BACILLUS SP L324-92R(12) AND PSEUDOMONAS-FLUORESCENS 2-79RN(10) IN THE RHIZOSPHERE OF WHEAT, Phytopathology, 87(5), 1997, pp. 559-564
Authors:
DUFFY BK
OWNLEY BH
WELLER DM
Citation: Bk. Duffy et al., SOIL CHEMICAL AND PHYSICAL-PROPERTIES ASSOCIATED WITH SUPPRESSION OF TAKE-ALL OF WHEAT BY TRICHODERMA-KONINGII, Phytopathology, 87(11), 1997, pp. 1118-1124
Authors:
DUFFY BK
WELLER DM
Citation: Bk. Duffy et Dm. Weller, BIOLOGICAL-CONTROL OF TAKE-ALL OF WHEAT IN THE PACIFIC-NORTHWEST OF THE USA USING HYPOVIRULENT GAEUMANNOMYCES-GRAMINIS VAR TRITICI AND FLUORESCENT PSEUDOMONADS, Journal of phytopathology, 144(11-12), 1996, pp. 585-590
Authors:
SLININGER PJ
VANCAUWENBERGE JE
BOTHAST RJ
WELLER DM
THOMASHOW LS
COOK RJ
Citation: Pj. Slininger et al., EFFECT OF GROWTH CULTURE PHYSIOLOGICAL-STATE, METABOLITES, AND FORMULATION ON THE VIABILITY, PHYTOTOXICITY, AND EFFICACY OF THE TAKE-ALL BIOCONTROL AGENT PSEUDOMONAS-FLUORESCENS-2-79 STORED ENCAPSULATED ON WHEAT SEEDS, Applied microbiology and biotechnology, 45(3), 1996, pp. 391-398
Authors:
KEEL C
WELLER DM
NATSCH A
DEFAGO G
COOK RJ
THOMASHOW LS
Citation: C. Keel et al., CONSERVATION OF THE 2,4-DIACETYLPHLOROGLUCINOL BIOSYNTHESIS LOCUS AMONG FLUORESCENT PSEUDOMONAS STRAINS FROM DIVERSE GEOGRAPHIC LOCATIONS, Applied and environmental microbiology, 62(2), 1996, pp. 552-563
Authors:
DUFFY BK
SIMON A
WELLER DM
Citation: Bk. Duffy et al., COMBINATION OF TRICHODERMA-KONINGII WITH FLUORESCENT PSEUDOMONADS FORCONTROL OF TAKE-ALL ON WHEAT, Phytopathology, 86(2), 1996, pp. 188-194
Authors:
DUFFY BK
WELLER DM
Citation: Bk. Duffy et Dm. Weller, USE OF GAEUMANNOMYCES-GRAMINIS VAR GRAMINIS ALONE AND IN COMBINATION WITH FLUORESCENT PSEUDOMONAS SPP TO SUPPRESS TAKE-ALL OF WHEAT, Plant disease, 79(9), 1995, pp. 907-911
Authors:
COOK RJ
THOMASHOW LS
WELLER DM
FUJIMOTO D
MAZZOLA M
BANGERA G
KIM D
Citation: Rj. Cook et al., MOLECULAR MECHANISMS OF DEFENSE BY RHIZOBACTERIA AGAINST ROOT DISEASE, Proceedings of the National Academy of Sciences of the United Statesof America, 92(10), 1995, pp. 4197-4201
Authors:
PIERSON EA
WELLER DM
Citation: Ea. Pierson et Dm. Weller, USE OF MIXTURES OF FLUORESCENT PSEUDOMONADS TO SUPPRESS TAKE-ALL AND IMPROVE THE GROWTH OF WHEAT, Phytopathology, 84(9), 1994, pp. 940-947
Authors:
DUFFY BK
WELLER DM
Citation: Bk. Duffy et Dm. Weller, A SEMISELECTIVE AND DIAGNOSTIC MEDIUM FOR GAEUMANNOMYCES-GRAMINIS VARTRITICI, Phytopathology, 84(12), 1994, pp. 1407-1415
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