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Results:
1-12
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Results: 12
Authors:
Walsh, MK
Nam, SH
Citation: Mk. Walsh et Sh. Nam, Affinity enrichment of bovine lactoferrin in whey, PREP BIOC B, 31(3), 2001, pp. 229-240
Authors:
Walsh, MK
Nam, SH
Citation: Mk. Walsh et Sh. Nam, Rapid fractionation of bovine transferrin using immobilized gangliosides, PREP BIOC B, 31(2), 2001, pp. 89-102
Authors:
Keller-Peck, CR
Walsh, MK
Gan, WB
Feng, GP
Sanes, JR
Lichtman, JW
Citation: Cr. Keller-peck et al., Asynchronous synapse elimination in neonatal motor units: Studies using GFP transgenic mice, NEURON, 31(3), 2001, pp. 381-394
Authors:
Walsh, MK
Wang, XW
Weimer, BC
Citation: Mk. Walsh et al., Optimizing the immobilization of single-stranded DNA onto glass beads, J BIOCH BIO, 47(3), 2001, pp. 221-231
Authors:
Weimer, BC
Walsh, MK
Beer, C
Koka, R
Wang, X
Citation: Bc. Weimer et al., Solid-phase capture of proteins, spores, and bacteria, APPL ENVIR, 67(3), 2001, pp. 1300-1307
Interinstitutional variation in glycohemoglobin monitoring and glycemic control of diabetic patients
Authors:
Valenstein, PN
Walsh, MK
Pappas, AA
Howanitz, PJ
Citation: Pn. Valenstein et al., Interinstitutional variation in glycohemoglobin monitoring and glycemic control of diabetic patients, ARCH PATH L, 125(2), 2001, pp. 191-197
Authors:
Novis, DA
Dale, JC
Schifman, RB
Ruby, SG
Walsh, MK
Citation: Da. Novis et al., Solitary blood cultures - A College of American Pathologists Q-Probes study of 132,778 blood culture sets in 333 small hospitals, ARCH PATH L, 125(10), 2001, pp. 1290-1294
Authors:
Walsh, MK
Brown, RJ
Citation: Mk. Walsh et Rj. Brown, Use of amino acid analysis for estimating the individual concentrations ofproteins in mixtures, J CHROMAT A, 891(2), 2000, pp. 355-360
Authors:
Miller, CD
Kim, YC
Walsh, MK
Anderson, AJ
Citation: Cd. Miller et al., Characterization and expression of the Pseudomonas putida bacterioferritinalpha subunit gene, GENE, 247(1-2), 2000, pp. 199-207
Authors:
Weimer, BC
Walsh, MK
Wang, XW
Citation: Bc. Weimer et al., Influence of a poly-ethylene glycol spacer on antigen capture by immobilized antibodies, J BIOCH BIO, 45(2), 2000, pp. 211-219
Authors:
Li, XS
Walsh, MK
Citation: Xs. Li et Mk. Walsh, Influence of limited proteolysis with immobilized or soluble enzymes on the whiteness of skim milk, J FOOD BIOC, 24(4), 2000, pp. 265-274
Authors:
Walsh, MK
Li, XS
Citation: Mk. Walsh et Xs. Li, Thermal stability of acid proteinases, J DAIRY RES, 67(4), 2000, pp. 637-640
Risultati:
1-12
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