Authors: Cano, CB Felsner, ML Matos, JR Bruns, RE Whatanabe, HM Almeida-Muradian, LB

Citation: Cb. Cano et al., Comparison of methods for determining moisture content of citrus and eucalyptus Brazilian honeys by refractometry, J FOOD COMP, 14(1), 2001, pp. 101-109