Citation: H. Wiseman et R. Duffy, New advances in the understanding of the role of steroids and steroid receptors in disease, BIOCH SOC T, 29, 2001, pp. 205-209
Citation: H. Wiseman et G. Shefler, Experienced psychoanalytically oriented therapists' narrative accounts of their personal therapy: Impacts on professional and personal development, PSYCHOTHER, 38(2), 2001, pp. 129-141
Citation: G. Shefler et al., Psychometric properties of Goal-Attainment Scaling in the assessment of Mann's Time-Limited Psychotherapy, J CLIN PSYC, 57(7), 2001, pp. 971-979
Authors:
O'Reilly, JD
Mallet, AI
McAnlis, GT
Young, IS
Halliwell, B
Sanders, TAB
Wiseman, H
Citation: Jd. O'Reilly et al., Consumption of flavonoids in onions and black tea: lack of effect on F-2-isoprostanes and autoantibodies to oxidized LDL in healthy humans, AM J CLIN N, 73(6), 2001, pp. 1040-1044
Authors:
Kane, BE
McAlpine, NS
Dzurak, AS
Clark, RG
Milburn, GJ
Sun, HB
Wiseman, H
Citation: Be. Kane et al., Single-spin measurement using single-electron transistors to probe two-electron systems, PHYS REV B, 61(4), 2000, pp. 2961-2972
Citation: Jd. O'Reilly et al., Flavonoids protect against oxidative damage to LDL in vitro: Use in selection of a flavonoid rich diet and relevance to LDL oxidation resistance ex vivo?, FREE RAD RE, 33(4), 2000, pp. 419-426
Authors:
England, T
Beatty, E
Rehman, A
Nourooz-Zadeh, J
Pereira, P
O'Reilly, J
Wiseman, H
Geissler, C
Halliwell, B
Citation: T. England et al., The steady-state levels of oxidative DNA damage and of lipid peroxidation (F-2-isoprostanes) are not correlated in healthy human subjects, FREE RAD RE, 32(4), 2000, pp. 355-362
Authors:
Rowland, IR
Wiseman, H
Sanders, TAB
Adlercreutz, H
Bowey, EA
Citation: Ir. Rowland et al., Interindividual variation in metabolism of soy isoflavones and lignans: Influence of habitual diet on equol production by the gut microflora, NUTR CANCER, 36(1), 2000, pp. 27-32
Authors:
Wiseman, H
O'Reilly, JD
Adlercreutz, H
Mallet, AI
Bowey, EA
Rowland, IR
Sanders, TAB
Citation: H. Wiseman et al., Isoflavone phytoestrogens consumed in soy decrease F-2-isoprostane concentrations and increase resistance of low-density lipoprotein to oxidation in humans, AM J CLIN N, 72(2), 2000, pp. 395-400
Authors:
Orlinsky, D
Ambuhl, H
Ronnestad, MH
Davis, J
Gerin, P
Davis, M
Willutzki, U
Botermans, JF
Dazord, A
Cierpka, M
Aapro, N
Buchheim, P
Bae, S
Davidson, C
Friis-Jorgensen, E
Joo, S
Kalmykova, E
Meyerberg, J
Northcut, T
Parks, B
Scherb, E
Schroder, T
Shefler, G
Stiwne, D
Stuart, S
Tarragona, M
Vasco, AB
Wiseman, H
Citation: D. Orlinsky et al., Development of psychotherapists: Concepts, questions, and methods of a collaborative international study, PSYCHOTH RE, 9(2), 1999, pp. 127-153
Authors:
Vedavanam, K
Srijayanta, S
O'Reilly, J
Raman, A
Wiseman, H
Citation: K. Vedavanam et al., Antioxidant action and potential antidiabetic properties of an isoflavonoid-containing soyabean phytochemical extract (SPE), PHYTOTHER R, 13(7), 1999, pp. 601-608
Authors:
Wiseman, A
Goldfarb, P
Ridgway, T
Wiseman, H
Citation: A. Wiseman et al., Aquatic-environment xenoestrogens and phytoestrogens: no clean ecorestoration without biointervention?, J CHEM TECH, 74(7), 1999, pp. 597-598