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Results:
1-12
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Results: 12
Authors:
OLIVANETO PD
YOKOYA F
Citation: Pd. Olivaneto et F. Yokoya, EFFECT OF 3,4,4'-TRICHLOROCARBANILIDE ON GROWTH OF LACTIC-ACID BACTERIA CONTAMINANTS IN ALCOHOLIC FERMENTATION, Bioresource technology, 63(1), 1998, pp. 17-21
Authors:
NETO PDO
YOKOYA F
Citation: Pdo. Neto et F. Yokoya, EFFECTS OF NUTRITIONAL FACTORS ON GROWTH OF LACTOBACILLUS-FERMENTUM MIXED WITH SACCHAROMYCES-CEREVISIAE IN ALCOHOLIC FERMENTATION, Revista de Microbiologia, 28(1), 1997, pp. 25-31
Authors:
AGUDELOACOSTA L
YOKOYA F
Citation: L. Agudeloacosta et F. Yokoya, COMPARISON OF METHODS FOR EVALUATING CITRIC-ACID PRODUCTION ABILITY BY ASPERGILLUS-NIGER, Arquivos de biologia e tecnologia, 39(4), 1996, pp. 953-959
Authors:
DIEZ JC
YOKOYA F
Citation: Jc. Diez et F. Yokoya, BATCH ETHANOL FERMENTATION OF SUGARCANE M OLASSES MEDIA BY ZYMOMONAS-MOBILIS, Arquivos de biologia e tecnologia, 39(2), 1996, pp. 419-426
Authors:
DIEZ JC
YOKOYA F
Citation: Jc. Diez et F. Yokoya, EFFECT OF TEMPERATURE AND PH ON ETHANOL A ND LEVAN PRODUCTION DURING SUCROSE FERMENTATION BY ZYMOMONAS-MOBILIS, Arquivos de biologia e tecnologia, 39(1), 1996, pp. 129-137
Authors:
DIEZ JC
YOKOYA F
Citation: Jc. Diez et F. Yokoya, KINETICS OF CONTINUOUS ETHANOL-PRODUCTION BY ZYMOMONAS-MOBILIS ON SUGAR-CANE MOLASSES, Arquivos de biologia e tecnologia, 39(1), 1996, pp. 139-148
Authors:
UENO M
YOKOYA F
Citation: M. Ueno et F. Yokoya, INHIBITION OF MICROBIAL-METABOLISM BY CTAB (CETYLTRIMETHYLAMMONIUM BROMIDE) AND ITS EFFECT ON CYTOPLASM ENZYMES, Revista de Microbiologia, 27(3), 1996, pp. 171-176
Authors:
BROMBERG R
YOKOYA F
Citation: R. Bromberg et F. Yokoya, CHEMICAL MODIFICATIONS OF THE CELL-SURFACE COMPONENTS OF LACTOBACILLUS-FERMENTUM FTPT-1405 AND THEIR EFFECT ON THE FLOCCULATION OF SACCHAROMYCES-CEREVISIAE, World journal of microbiology & biotechnology, 11(5), 1995, pp. 508-511
Authors:
SEWELL AK
YOKOYA F
WINGE DR
Citation: Ak. Sewell et al., ROLE OF HEAT-SHOCK TRANSCRIPTION FACTOR IN METAL RESISTANCE IN YEAST, Journal of cellular biochemistry, 1995, pp. 262-262
Authors:
SEWELL AK
YOKOYA F
YU W
MIYAGAWA T
MURAYAMA T
WINGE DR
Citation: Ak. Sewell et al., MUTATED YEAST HEAT-SHOCK TRANSCRIPTION FACTOR EXHIBITS ELEVATED BASALTRANSCRIPTIONAL ACTIVATION AND CONFERS METAL RESISTANCE, The Journal of biological chemistry, 270(42), 1995, pp. 25079-25086
Authors:
DEOLIVANETO P
YOKOYA F
Citation: P. Deolivaneto et F. Yokoya, EVALUATION OF BACTERIAL-CONTAMINATION IN A FED-BATCH ALCOHOLIC FERMENTATION PROCESS, World journal of microbiology & biotechnology, 10(6), 1994, pp. 697-699
Authors:
UENO M
YOKOYA F
Citation: M. Ueno et F. Yokoya, FORMULATION OF CULTURE-MEDIUM FOR GROWTH OF MICROBES FROM THE SUGAR-CANE INDUSTRY AND USE OF CETYLTRIMETHYLAMMONIUM BROMIDE AS ANTIMICROBIAL AGENT, Revista de Microbiologia, 25(4), 1994, pp. 261-269
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