Authors:
Scholten, RHJ
Rijnen, MMJA
Schrama, JW
Boer, H
Vesseur, PC
Den Hartog, LA
van der Peet-Schwering, CMC
Verstegen, MWA
Citation: Rhj. Scholten et al., Fermentation of liquid coproducts and liquid compound diets: Part 1. Effects on chemical composition during a 6-day storage period, J ANIM PHYS, 85(5-6), 2001, pp. 111-123
Authors:
Bruininx, EMAM
van der Peet-Schwering, CMC
Schrama, JW
den Hartog, LA
Everts, H
Beynen, AC
Citation: Emam. Bruininx et al., The IVOG (R) feeding station: a tool for monitoring the individual feed intake of group-housed weanling pigs, J ANIM PHYS, 85(3-4), 2001, pp. 81-87
Authors:
Bruininx, EMAM
van der Peet-Schwering, CMC
Schrama, JW
Vereijken, PFG
Vesseur, PC
Everts, H
den Hartog, LA
Beynen, AC
Citation: Emam. Bruininx et al., Individually measured feed intake characteristics and growth performance of group-housed weanling pigs: Effects of sex, initial body weight, and bodyweight distribution within groups, J ANIM SCI, 79(2), 2001, pp. 301-308
Authors:
van der Peet-Schwering, CMC
Jongbloed, AW
Aarnink, AJA
Citation: Cmc. Van Der Peet-schwering et al., Nitrogen and phosphorus consumption, utilisation and losses in pig production: The Netherlands, LIVEST PROD, 58(3), 1999, pp. 213-224
Authors:
Jongbloed, AW
Poulsen, HD
Dourmad, JY
van der Peet-Schwering, CMC
Citation: Aw. Jongbloed et al., Environmental and legislative aspects of pig production in The Netherlands, France and Denmark, LIVEST PROD, 58(3), 1999, pp. 243-249
Authors:
van der Peet-Schwering, CMC
Aarnink, AJA
Rom, HB
Dourmad, JY
Citation: Cmc. Van Der Peet-schwering et al., Ammonia emissions from pig houses in The Netherlands, Denmark and France, LIVEST PROD, 58(3), 1999, pp. 265-269