CYSTIC-FIBROSIS, NUTRITION, AND THE HEALTH-CARE TEAM (REPRINTED FROM BUILDING BLOCK FOR LIFE, VOL 18, PG 1-7, 1994)

Citation
S. Creveling et al., CYSTIC-FIBROSIS, NUTRITION, AND THE HEALTH-CARE TEAM (REPRINTED FROM BUILDING BLOCK FOR LIFE, VOL 18, PG 1-7, 1994), Journal of the American Dietetic Association, 97(10), 1997, pp. 186-191
Citations number
7
Categorie Soggetti
Nutrition & Dietetics
ISSN journal
00028223
Volume
97
Issue
10
Year of publication
1997
Supplement
2
Pages
186 - 191
Database
ISI
SICI code
0002-8223(1997)97:10<186:CNATHT>2.0.ZU;2-G
Abstract
Because of the multiple systems involved in cystic fibrosis, the varia bility and chronicity of the disease, and the increased survival of th is population, a specialty team of experts for care has evolved. A mul tidisciplinary approach is essential to assist patients and their fami lies in adjusting to the disease and to optimize treatment interventio ns. The dietitian is responsible for assessment of nutritional status, including the determination of energy requirements and eating habits, interpretation of anthropometric data, and evaluation of nutritional adequacy. The nutrition care plan forms an integral part of the overal l treatment objectives and is reported to other team members as it is devised, implemented, and monitored. A consensus report issued in Apri l 1990 by the Cystic Fibrosis Foundation includes both general nutriti on guidelines and detailed recommended treatment standards aimed at pr oviding optimal nutrition care.