Sg. Sapp et Hh. Jensen, RELIABILITY AND VALIDITY OF NUTRITION KNOWLEDGE AND DIET-HEALTH AWARENESS TESTS DEVELOPED FROM THE 1989-1991 DIET AND HEALTH KNOWLEDGE SURVEYS, Journal of nutrition education, 29(2), 1997, pp. 63-72
The purpose of this study was to develop tests for measuring nutrition
knowledge and diet-health awareness using items appearing in the 1989
-1991 Diet and Health Knowledge Surveys. The development and evaluatio
n of these tests relied upon estimates of their reliability and their
discriminant, convergent, correspondence, and representative validity.
The reliability estimates for the 23-item nutrition knowledge test we
re less than 0.70 for all three surveys. The reliability estimates for
the 27-item diet-health awareness test were greater than 0.70 for all
three surveys. Both tests received support for discriminant and conve
rgent validity. The correspondence validity of both tests with three m
easures of dietary quality was low. Implications are made for further
research on tests of nutrition knowledge and knowledge structures and
for the relationships of these constructs to dietary behavior.