In. Wakeling et Hjh. Macfie, DESIGNING CONSUMER TRIALS BALANCED FOR FIRST AND HIGHER ORDERS OF CARRY-OVER EFFECT WHEN ONLY A SUBSET OF K SAMPLES FROM T MAY BE TESTED, Food quality and preference, 6(4), 1995, pp. 299-308
The problem of balancing out carry-over effects of preceding samples i
n consumer trials when each consumer only receives k out of a possible
t products is discussed. For large trials an all-possible-combination
s approach can balance all higher order effects. Mutually orthogonal l
atin squares can achieve this with much smaller numbers of consumers w
hen t is a prime number or an integer power of a prime In general subs
ets-designs balanced just for first-order carry-over may easily be con
structed either by unfolding a full design or by combining them with i
ncomplete block designs. Tables of designs from 4 to 11 products are 9
given, general methods are described that give routes to designs with
higher numbers of samples.