Do. Noble et al., RANGE AND CONFINEMENT REARING OF 4 GENETIC LINES OF TURKEYS .2. EFFECTS ON BEHAVIOR AND TONIC IMMOBILITY, Poultry science, 75(2), 1996, pp. 165-171
An experiment was conducted to determine the effect of range and confi
nement rearing on behavior and tonic immobility of four genetic lines
of turkeys. Lines of turkeys utilized were selected for increased body
weight, or increased shank diameter, or were randombred control lines
developed in 1966 and 1986. Birds from the four lines were brooded li
nes and sexes intermingled to 8 wk of age in confinement. At that time
, half the birds from each full-sib family were moved to a large range
pen and the remaining birds were moved to a large confinement pen. Se
lection for increased body weight has resulted in an increased number
of eating bouts, decreased duration of walking bouts, and greater fear
response (as measured by tonic immobility inductions and duration). R
earing environment affected drinking, eating, and resting behavior. Ra
nge-reared birds had fewer drinking bouts of increased duration, and l
onger eating and resting bouts than did their confinement-reared conte
mporaries. There were no line by environment interactions, indicating
that the four lines responded similarly in both rearing environments.