IDENTIFICATION OF ALPHA-PARINARIC ACID IN THE SEED OIL OF SEBASTIANA-BRASILIENSIS SPRENGEL (EUPHORBIACEAE)

Citation
V. Spitzer et al., IDENTIFICATION OF ALPHA-PARINARIC ACID IN THE SEED OIL OF SEBASTIANA-BRASILIENSIS SPRENGEL (EUPHORBIACEAE), Journal of the American Oil Chemists' Society, 73(5), 1996, pp. 569-573
Citations number
21
Categorie Soggetti
Food Science & Tenology","Chemistry Applied
ISSN journal
0003021X
Volume
73
Issue
5
Year of publication
1996
Pages
569 - 573
Database
ISI
SICI code
0003-021X(1996)73:5<569:IOAAIT>2.0.ZU;2-0
Abstract
Besides some usual fatty acids, the seed oil of Sabastiana brasiliensi s (Euphorbiaceae) contains up to 39% (estimated by ultraviolet spectro scopy) of alpha-parinaric acid (cis, trans, trans,cis-9,11,13,15-octad ecatetraenoic acid). The fatty acids were analyzed by gas chromatograp hy and gas chromatography/mass spectrometry as their methyl esters. Th e structure of alpha-parinaric acid was proven by a combination of che mical and spectroscopic methods, conducted with the crude oil, the met hyl ester mixture, and the isolated fatty acid methyl ester. Complete assignment of the H-1 and C-13 nuclear magnetic resonance (NMR) shifts of alpha-parinaric acid was carried out by two-dimensional NMR experi ments.