CETYLPYRIDINIUM CHLORIDE (CPC) TREATMENT ON POULTRY SKIN TO REDUCE ATTACHED SALMONELLA (VOL 59, PG 322, 1996)

Authors
LI YB KIM JW SLAVIK MF
Citation
Yb. Li et al., CETYLPYRIDINIUM CHLORIDE (CPC) TREATMENT ON POULTRY SKIN TO REDUCE ATTACHED SALMONELLA (VOL 59, PG 322, 1996), Journal of food protection, 59(5), 1996, pp. 533-533
Citations number
1
Categorie Soggetti
Food Science & Tenology","Biothechnology & Applied Migrobiology
Journal title
Journal of food protection → ACNP
ISSN journal
0362028X
Volume
59
Issue
5
Year of publication
1996
Pages
533 - 533
Database
ISI
SICI code
0362-028X(1996)59:5<533:CC(TOP>2.0.ZU;2-L