COLLABORATIVE STUDIES ON METHODS IN FOOD MYCOLOGY - PREFACE

Authors
Citation
Ji. Pitt, COLLABORATIVE STUDIES ON METHODS IN FOOD MYCOLOGY - PREFACE, International journal of food microbiology, 29(2-3), 1996, pp. 137-139
Citations number
1
Categorie Soggetti
Food Science & Tenology",Microbiology
ISSN journal
01681605
Volume
29
Issue
2-3
Year of publication
1996
Pages
137 - 139
Database
ISI
SICI code
0168-1605(1996)29:2-3<137:CSOMIF>2.0.ZU;2-D