COMPARISON FOR THE SIMULTANEOUS DETERMINA TION OF PESTICIDES RESIDUESIN FOODS BY GC AND GC MS/

MIYATA M HIRAHARA Y NARITA M KIMURA M WATANABE Y ITO S TAKEDA H KOBAYASHI A TONOGAI Y NAKAMURA Y TSUMURA Y SHIBATA T

M. Miyata et al., COMPARISON FOR THE SIMULTANEOUS DETERMINA TION OF PESTICIDES RESIDUESIN FOODS BY GC AND GC MS/, Shokuhin Eiseigaku Zasshi, 37(3), 1996, pp. 158-164

2

Food Science & Tenology

Shokuhin Eiseigaku Zasshi → ACNP

00156426

37

3

1996

158 - 164

ISI

0015-6426(1996)37:3<158:CFTSDT>2.0.ZU;2-H