AMY2-POLYMORPHISM AS A POSSIBLE MARKER OF BETA-GLUCANASE ACTIVITY IN BARLEY (HORDEUM-VULGARE L)

Citation
S. Zwickertmenteur et al., AMY2-POLYMORPHISM AS A POSSIBLE MARKER OF BETA-GLUCANASE ACTIVITY IN BARLEY (HORDEUM-VULGARE L), Journal of cereal science, 24(1), 1996, pp. 55-63
Citations number
28
Categorie Soggetti
Food Science & Tenology
Journal title
ISSN journal
07335210
Volume
24
Issue
1
Year of publication
1996
Pages
55 - 63
Database
ISI
SICI code
0733-5210(1996)24:1<55:AAAPMO>2.0.ZU;2-R
Abstract
The polymorphism of barley alpha-amylases, as revealed by isoelectric- focusing (IEF), was studied in a population of 126 doubled-haploids fr om a cross between the cultivars. Morex and Steptoe. In particular, th e pattern was determined for an additional low pI alpha-amylase isozym e detected in cultivar Steptoe. No significant effect of this isozyme on alpha-amylase activity was observed, but a significant effect on be ta-glucanase activity was detected for two out of four trial locations . Quantitative Trait Loci (QTL) for alpha-amylase and beta-glucanase a ctivities were also investigated. The results suggest a potential loca tion for the beta-glucanase locus Glb2, on chromosome 1 close to the A my locus for alpha-amylase genes. (C) 1996 Academic Press Limited